This modern take on a European gastropub offers 52 craft beers on tap and a menu filled with globally inspired fare, such as smoked pork ramen and Baja fish tacos. During the weekends, diners can enjoy brunch as well as a late-night happy hour that runs from 9 p.m. until close.
| Location | Scottsdale, Ariz. |
|---|---|
| 2022 Systemwide Sales ($000,000) | $60 |
| YOY Sales Change | 23.0% |
| 2022 U.S. Units | 11 |
| YOY Unit Change | 22.2% |
| Future 50 Year | 2023 |
| Franchising | No |
*Technomic estimate
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