Technology

ASAP delivery service files for Chapter 7 bankruptcy

The small company formerly known as Waitr ended its operations Tuesday. It had been struggling to compete with larger delivery players for years.
Waitr table tent
Wait rebranded as ASAP in 2022. | Photo: Shutterstock

The restaurant delivery company formerly known as Waitr is no more.

The Louisiana-based provider, which rebranded as ASAP in 2022, filed for Chapter 7 bankruptcy Tuesday and ceased operations. 

It had been struggling amid competition from bigger delivery companies like DoorDash and Uber Eats for years. Its revenue and corporate headcount declined sharply last year and it had more than $80 million in total liabilities, according to an SEC filing. 

At the end of 2022, ASAP was operating in 725 markets across the U.S. and reported about 1 million active customers. 

As of this February, it accounted for less than 1% of all food delivery sales in the U.S., according to data from Bloomberg Second Measure.

ASAP was founded as Waitr in 2014 in Lake Charles, Louisiana. It went public via a merger with Landcadia Holdings, a special-purpose acquisition company, in 2018.

In 2022, Waitr rebranded as ASAP and expanded beyond restaurant delivery into delivering other products. It also launched an in-stadium ordering system for sporting events and acquired a payments company.

“With a heavy heart, we share the news of the closure of our delivery and carryout business,” ASAP wrote on its website this week. “After years of dedicated service, we've made the tough decision to cease operations.”

As part of the bankruptcy filing, ASAP executives including CEO Carl Grimstad and CFO Armen Yeghyazarians are no longer with the company. A government-appointed trustee will take control of ASAP's assets and liabilities and liquidate them to pay off debt.

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Financing

In Red Lobster, a symbol of the challenges with casual dining

The Bottom Line: Consumers have shifted dining toward convenience or occasions, and that has created havoc for full-service restaurant chains. How can these companies get customers back?

Financing

Crumbl may be the next frozen yogurt, or the next Krispy Kreme

The Bottom Line: With word that the chain’s unit volumes took a nosedive last year, its future, and that of its operators, depends on what the brand does next.

Technology

4 things we learned in a wild week for restaurant tech

Tech Check: If you blinked, you may have missed three funding rounds, two acquisitions, a “never-before-seen” new product and a bold executive poaching. Let’s get caught up.

Trending

More from our partners