Technology

The latest news and trends in restaurant technology
Technology

The New Driver of Restaurant Customer Satisfaction: Innovation

As customer service and satisfaction are more important than ever for staying in business, learn more about how technology, AI and more can help restaurants succeed now and in the future.

Technology

Tock feeds the need for restaurant experiences

A new Multi-Experience Tables tool gives operators more control and flexibility to make tables available for different types of bookings.

The company behind the fry maker and burger flipper is making some changes as it gets ready to scale. And it says demand for the machine is not a problem.

PathSpot, which invented a scanner that determines the effectiveness of hand-washing, now plans to digitize health procedures.

It’s the second acquisition in a year for the order integration provider and will enable the company to provide a wider suite of options for restaurants.

Driving sales during special events, offering great deals on drinks and food and—of course—making sure there’s reliable broadcasting of the games is critical. Heres’ a few ways restaurants can set themselves apart from the competition—and ensure a great experience for basketball fans all season long.

The year was a big one for tech adoption. But restaurant operations were picky about what capabilities and advances they embraced.

The second location of the robotic Infinite Kitchen format opened this week as the fast-casual chain prepares for more in 2024 and beyond.

Chris Fallon, who previously worked in tech at Starbucks, is the Dallas-based chain's new SVP and CIO.

The latest investments by the chain's Cultivate Next venture fund continue a focus on technology to better the planet.

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