Marketing
The Keith Lee Effect extends way beyond one TikTok restaurant critic
Once the domain of newspapers and magazines, restaurant criticism has spread to social media, where both reviewers and reviewees have the potential to become viral superstars.
Food
5 TikTok trends poised to pop in restaurants
Chefs admit they often look to TikTok for inspiration, and a number of viral ideas have already shown up on their menus. Others may be coming through the pipeline.